Italian Seasoning
Italian Seasoning 🌿
Servings: 7
Price: $7.00
Transport your kitchen to the heart of the Mediterranean with our classic Italian Seasoning. This robust blend of aromatic basil, rosemary, and oregano is balanced with a hint of garlic and a gentle spark of crushed red pepper. It is the perfect, versatile staple for elevating pasta sauces, seasoning roasted meats, or creating a flavorful herb crust on homemade bread.
You will need:
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1 tbsp of seasoning per pound of meat
Cooking Instructions:
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Use 1 tablespoon of Italian Seasoning for every pound of beef, pork, or chicken.
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For Roasting: Rub the seasoning directly onto the meat with a drizzle of olive oil before placing it in the oven.
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For Sauces: Stir 1 tablespoon into your favorite tomato-based sauce or olive oil marinade to infuse it with rich, herbal flavor.
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For Dipping: Mix a teaspoon of seasoning with high-quality olive oil for a delicious bread dip.
Ingredients: Oregano, basil, rosemary, crushed red pepper, sea salt, thyme, garlic powder.
Allergens: None.