Chicken & Pasta Soup Mix 🍜

Everything you love about classic chicken noodle soup, with premium pasta and a rich, aromatic broth.

Standard Preparation (From the Label)

  • You will need:

    • 1 package Soup Mix

    • 8 cups water

    • 1-2 lbs cooked chicken

    • Fresh vegetables of your choice

    Cooking Instructions:

    1. Add Soup mix and 8 cups of water to a stock pot.

    2. Add vegetables of your choice.

    3. Bring to a boil, cover, reduce heat, and simmer for 20-30 minutes.

    4. Add cooked chicken and simmer for another 5-10 minutes.

    5. Serve and enjoy!

    Ingredients: Barilla Farfalle Pasta, chicken bouillon, black pepper, thyme, celery seed, garlic, onion, parsley, chives, red pepper flakes.

    Allergens: Wheat.

Recipe Ideas & Kitchen Tips

  • Veggie Boost: Add a cup of frozen peas or fresh sliced celery to the boiling broth for extra crunch and nutrition.

  • Herb Garden Finish: Garnish with fresh chopped parsley or dill just before serving to enhance the aromatic herb notes.

Chef’s Note

"To keep the pasta from getting too soft, don't overcook it! If you plan on having leftovers, you can cook the pasta separately and add it to each bowl as you serve."