Onion Dip Mix 🧅

A versatile pantry staple that brings deep, caramelized onion flavor to soups, dips, and family favorites.

Use these instructions to create a classic base or a quick, savory snack.

You will need: 1 tbsp of mix per 8 oz of sour cream.
Cooking Instructions: * In a medium bowl, combine 1 tablespoon of the Onion Dip Mix with 8 oz of sour cream.
Stir well until the spices are evenly distributed.
For the best flavor, refrigerate for at least 30 minutes before serving to allow the onions to soften and the flavors to meld.
Use these instructions to create a classic, savory snack perfect for any occasion.

Ingredients: Dried minced onion, beef bouillon, onion powder, celery salt, paprika, black pepper, parsley, sugar.
Allergens: None.

Our Onion Soup Mix is a "secret ingredient" for many savory dishes. Try these ideas:

Roasted Potatoes: Toss quartered potatoes with olive oil and a package of Onion Soup Mix before roasting in the oven at 400°F until crispy.
Ultimate Meatloaf: Add the dry mix directly into your ground beef mixture for an instant boost of savory seasoning without the need for chopping onions.
Savory Pot Roast: Sprinkle the dry mix over your beef roast in a slow cooker to create a rich, flavorful gravy as it cooks.
Burgers with a Kick: Mix two tablespoons of the dry seasoning into one pound of ground beef before forming patties for a restaurant-style burger flavor.
Seasoned Rice Side Dish: Add a tablespoon of the mix to your cooking water when making white or brown rice for a delicious, savory pilaf.

This savory blend comes in a convenient, resealable jar.
Kitchen Tip: This mix is also excellent as a dry rub for pot roasts, stirred into meatloaf, or sprinkled over roasted potatoes.