Cream Of Chicken Soup Mix
Cream of Chicken Soup Mix 🥣
A smooth and savory base that is perfect for casseroles, pot pies, or a simple bowl of comforting soup. This mix is a great pantry staple that allows you to skip the can and control your ingredients.
You will need:
-
½ cup of mix
-
1 ¼ cups water (or broth)
Cooking Instructions:
-
Combine ½ cup of mix with 1 ¼ cups of water or broth in a saucepan.
-
Whisk over medium heat until the mixture thickens to your desired consistency.
-
Customize: Feel free to add celery, extra bouillon, or mushrooms to create the specific flavor profile you need for your recipe.
Important Notes:
-
Resealable Packaging: This mix comes in a fully resealable bag, allowing you to use exactly what you need and keep the rest fresh for later.
Ingredients: All-purpose flour, instant dry milk, chicken bouillon granules, dried minced onion.
Allergens: Wheat, Milk, Soy.
To make simply whisk together half a cup of cream of anything soup mix with one and a quarter cups of water, broth or cream.
Contains wheat, soy, and milk