Poultry Seasonings

Poultry Seasonings
US$7.00

Poultry Seasoning

Ingredients: smoked paprika, garlic powder, onion powder, salt, thyme, basil, rosemary, black pepper, parsley, cayenne pepper

Contains the following allergens: none

Poultry seasoning is a versatile blend of herbs and spices that goes far beyond just seasoning whole roasted chickens or turkeys. Here are some flavorful ideas to elevate your cooking:

Of Course, Poultry!

  • Roasted Chicken or Turkey: Generously rub the seasoning under and over the skin for a classic, aromatic flavor.
  • Chicken Pieces: Sprinkle on chicken breasts, thighs, drumsticks, or wings before baking, grilling, pan-frying, or air-frying.
  • Chicken Salad: Add a pinch to your chicken salad for an extra layer of savory herb notes.
  • Chicken Soup or Stew: Stir some into your broth for added depth of flavor.
  • Stuffing or Dressing: Poultry seasoning is a key ingredient for traditional holiday stuffing.

Beyond Chicken & Turkey:

  • Pork: Use it as a rub for pork roasts, chops, or tenderloin. It pairs particularly well with sage and thyme, common components of poultry seasoning.
  • Meatloaf or Meatballs: Mix it into your ground meat mixture for a savory twist.
  • Burgers: Add a teaspoon or two to your burger patties for an herby flavor.
  • Vegetables: Toss root vegetables like carrots, potatoes, and parsnips with olive oil and poultry seasoning before roasting. It also works well with Brussels sprouts or green beans.
  • Potatoes: Sprinkle on roasted potatoes, mashed potatoes, or even potato wedges.
  • Gravy: Whisk a little into your gravy for a more complex and savory flavor.
  • Cream Sauces: Add a pinch to cream sauces for pasta or vegetables.
  • Soups and Stews (Non-Poultry): Enhance the flavor of bean soups, lentil stews, or vegetable soups.
  • Egg Dishes: Sprinkle on scrambled eggs, omelets, or frittatas for a savory breakfast.
  • Bread and Biscuits: Mix it into the dough for savory herb biscuits or bread.
  • Compound Butter: Combine poultry seasoning with softened butter, garlic, and other herbs for a flavorful spread.

Flavor Combinations to Consider:

  • Lemon & Herb: Combine poultry seasoning with lemon zest and juice for a bright and zesty flavor.
  • Garlic & Herb: Mix with garlic powder or fresh minced garlic for an extra savory kick.
  • Smoked Paprika: Add smoked paprika for a smoky and warm flavor profile.
  • Maple Syrup: A touch of maple syrup can add a hint of sweetness that complements the herbs beautifully, especially on roasted chicken or pork.